COY Beef Biltong was founded with the vision to revolutionize the meat processing industry in Tanzania. For years, we have been crafting biltong with a unique taste and the highest standards of hygiene, nutrition, and preservation. We use modern technology and the best practices to ensure our customers receive top-quality products.
To produce premium, healthy biltong while protecting the environment and promoting employment.
To be a national and international leader in meat processing and biltong production.
COY MZUNGU is the Founder Chekatu and CEO of COY Beef Biltong, a visionary leader with a deep passion for quality meat products and African heritage.
BILTONG EAST AFRICA CORPORATION (BEAC) is strategically poised for significant growth through expansion into new markets, specifically targeting passengers of key transportation networks.
As the preferred choice for travelers commuting between major cities in Tanzania, SGR offers an excellent platform to introduce our high-quality biltong snacks to passengers in transit.
With its growing network of international and domestic flights, Air Tanzania provides an ideal opportunity for BEAC to reach thousands of customers. Our offerings are tailored to fit air travel snack needs.
Leveraging the extensive local and regional flight destinations, Precision Air passengers will soon enjoy the convenience and delicious nature of BEAC's traditional biltong offerings right from the sky.
For more information about COY Beef Biltong, feel free to download our detailed company profile below.
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